Byron Blatty

Los Angeles has never been expressed this way before...

Los Angeles County

Our story in a few words...

Byron Blatty handcrafts limited-edition wines of exceptional quality, featuring vineyards in Los Angeles County.

Read our story

Meet our wines

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Byron Blatty
Lobo Vineyard Proprietary Red, 2017

California Cabernet Sauvignon · Bold and Complex · Super rare wine (25 cases produced) · Los Angeles County

Organic Farming
Byron Blatty
Swayze, Alonso, Smith Tremor, 2018

GSM Blend · Bold, Fruity, Complex, Fresh, and Balanced · Rare wine (97 cases produced) · Los Angeles County

Organic Farming
Byron Blatty
Los Angeles County Evident, 2018

California Syrah · Bold, Spicy, Complex, Fruity, and Oaky · Rare wine (60 cases produced) · Los Angeles County

Organic Farming
Byron Blatty
Aurora Los Angeles White, 2020

White Blend · Complex, Fresh, Mineral, Subtle, and Saline · Rare wine (51 cases produced) · Los Angeles County

Organic Farming
Byron Blatty
Los Angeles County Rosé, 2020

Provence-style Rosé · Fresh, Mineral, Fruity, and Floral · Rare wine (75 cases produced) · Los Angeles County

Organic Farming
Byron Blatty
Los Angeles County Undertake, 2018

California-style Zinfandel · Bold, Fruity, Complex, and Balanced · Rare wine (110 cases produced) · Los Angeles County

Organic Farming

Located in Los Angeles, CA

Founded in:
2014

Owned by:
Mark Blatty & Jenny Blatty

Winemaking by:
Mark Blatty, Steve Lemley, Nate Hasper, Joey Perry

Case produced per year:
500
Map

Our story in a few more words

At Byron Blatty our focus is on limited-edition, handcrafted red wines that feature sustainably farmed, family-owned vineyards in Los Angeles County. We work with over six vineyards, including one that we actively manage, and fifteen different varietals from every corner of the county, selecting only the most interesting, and unique expressions of Los Angeles terroir to feature in our carefully crafted blends.

All of our fruit is handpicked, fermented with native yeasts whenever possible, and aged in a mixture of new and neutral French and American oak barrels for as long as 58 months. Our wines are clarified using traditional racking methods, and are treated with a minimal amount of sulfites to protect them during aging and bottling. The result is a selection of powerful, balanced wines with bold flavors and extraordinary nuance, showcasing the best of what L.A. has to offer. If terroir is a sense of place and the expression of its character, Los Angeles has never been expressed this way before…

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What our community says

Lyssa Hurvitz Tastemaker

"Bet you didn’t know Los Angeles wine could be so good! Mark is making incredible wines that will blow your mind. "

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