Cabernet Sauvignon, 2019

Produced by District 8

This single varietal Cabernet Sauvignon is dark in the glass and lavish on the nose, with notes of crème de cassis, black cherry, graphite, hickory, white chocolate, and herbal notes that all flow to a full-bodied, powerful wine that has building tannins, hints of background oak, and incredible intensity and length. It has a beautiful purity of fruit and just enough acidity to make it entirely approachable now and it will only continue to improve.

Central Coast, California
Cabernet Sauvignon
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The details

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  • Tannin
  • Body
  • Acidity
  • Sweetness
  • Funkiness
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Food Pairing

Beef Short Rib, Grilled Steak, Dark Chocolate

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Tasting Notes

Black Cherry, Chocolate, Graphite, Hickory

What's cool?


Barrel aged 18 months


District 8

District 8 is a celebration of the vineyards and varietals of California’s 8th wine district, ranging across San Luis Obispo, Santa Barbara, and Ventura Counties.

View our winery page

Nerdy Details

What's in the bottle
Cabernet Sauvignon (100%)
ABV: 15.2%
Acidity: ph of 3.76 acidity of 5.5 g/l
Cabernet Sauvignon from Central Coast (100%).
18 months in French oak

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