The grapes used in crafting our Benvenuta blend were grown in California’s San Joaquin Valley, where both Muscat and Chardonnay grow very well. The resulting blend was our inaugral wine release that happens to be the same wine blend we have been making for many generation. Expect a bright, clean wine with aromas of orange blossom and citrus.
Soft Cheese, Dried Fruit, Figs
Apricot, Citrus, Orange Blossom
The ancient grape Muscat of Alexandria is rare find in California.
To preserve its fresh, fruit-forward style, this wine was chilled immediately after fermentation and kept in stainless steel until bottling.
San Rucci Winery
The tradition that has become San Rucci Winery began over 90 years ago when a young Italian from Tuscany his wife and their young family immigrated to the United States. Today, the San Rucci winemaking tradition is carried on by father and son team Bill and Tony Merz. Our winemaking style is Californian wines inspired by our family winemaking heritage.View our winery page