Provençal style Rosé leads with aromatic elegance of orange blossoms, grapefruit, and white peach. The delicate minerality is accompanied by flavors of grapefruit and rose water. Carries all-natural acidity one would expect from a direct-to-press Rosé and a hint of salinity.
Oysters, Arugula Salad, White Fish, Sushi, Seared Ahi Tuna
White Peach, Orange Blossom, Grapefruit, Rosewater, Salinity
Direct-to-press Rosé...the way it should be!
Alta Orsa & Orsa Wines
At 1400 feet and hidden halfway up Duncan Peak, we regeneratively farm our estate vineyard and hand craft wines with character and terroir.View our winery page
"One of the best rosés I've had in a long time, softly textured, with a round finish, but still refreshing and crisp. Drinks like a much more expensive bottle."
"A surprisingly structured rose with a balance of crisp citrus and bright red fruit. Drinkable AF and inspires me to go running through a citrus orchard. Perfect for spa days, backyard bbqs, or reading a book. Delicious with oysters on the half shell or citrus marinated barbecued chicken. I feel like I keep saying I'm not a rose person, but I keep writing reviews of roses on Vinebase that I absolutely love. (Insert confused girl with hands up in the air emoji)."