The grapes were hand harvested at the peak of their flavor and whole cluster pressed. This Chardonnay has rich tropical aromas and flavors of lime with a lasting creamy finish.
White Fish, Lobster, Shrimp, Fish Tacos, Almonds
Lime, Guava, Tropical Fruit
Chardonnay grapes are grown in Santa Maria where it is very cool and in Los Alamos where it is semi-cool.
The grapes were hand harvested and sustainably farmed.
Our grape grower for our 2018 and 2019 wines is know as one of the first commercial grape growers in Santa Barbara and San Luis Obispo counties.
Monis Cellars is a small boutique wine company in Santa Barbara. Our grapes are hand picked and sustainably grown. We produce small batches of wine to oversee quality.View our winery page