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Santa Barbara Chardonnay, 2019
Produced by Monis Cellars
The grapes were hand harvested at the peak of their flavor and whole cluster pressed. This Chardonnay has rich tropical aromas and flavors of lime with a lasting creamy finish.
The details
Structure
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Tannin
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Body
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Acidity
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Sweetness
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Funkiness
Food Pairing
White Fish, Lobster, Shrimp, Fish Tacos, Almonds
Tasting Notes
Lime, Guava, Tropical Fruit
What's cool?
Unique Climate
Chardonnay grapes are grown in Santa Maria where it is very cool and in Los Alamos where it is semi-cool.
Soil That Matters
The grapes were hand harvested and sustainably farmed.
Uncommon Region
Our grape grower for our 2018 and 2019 wines is know as one of the first commercial grape growers in Santa Barbara and San Luis Obispo counties.
Santa Barbara, California
Monis Cellars
Monis Cellars is a small boutique wine company in Santa Barbara. Our grapes are hand picked and sustainably grown. We produce small batches of wine to oversee quality.
View our winery pageNerdy Details
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