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Santa Barbara Pinot Noir, 2019
Produced by Monis Cellars
The grapes for this Pinot Noir were carefully hand selected for complexity and elegance. Bright red fruit with bright acidity and good structure. Showing off aromas of dried cherries with flavors of exotic spice with a lasting finish.
The details
Structure
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Tannin
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Body
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Acidity
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Sweetness
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Funkiness
Food Pairing
Steak Tacos, Roasted Chicken, Grilled Lobster, Chocolate-covered Strawberries
Tasting Notes
Raspberry, Exotic Spice, Dried Cherry
What's cool?
Other
The viticulturist for this Pinot Noir is one of California's premier grape growers.
Unique Climate
The grapes for this wine were grown in a cool climate.
Notable Viticulture Technique
The grapes for this wine were picked by hand.
Santa Barbara, California
Monis Cellars
Monis Cellars is a small boutique wine company in Santa Barbara. Our grapes are hand picked and sustainably grown. We produce small batches of wine to oversee quality.
View our winery pageNerdy Details
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