Sauvignon Blanc, 2018

Produced by Foursight Wines

Full of bright citrus and tropical notes, our Sauvignon Blanc is round and rich on the palate (not green or grassy). Cold nights in Anderson Valley keep the wine fresh and light on its feet -- perfect for pairing with food or simply enjoying on the patio.

Icons/location pin Anderson Valley, Mendocino, California
Icons/wine/white Bordeaux-style Sauvignon Blanc
Icons/star Limited wine (500 cases produced)


The details

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  • Tannin
  • Body
  • Acidity
  • Sweetness
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Food Pairing

Ceviche, Citrus Salad, Goat Cheese, Roast Poultry, Sunshine

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Tasting Notes

Lemon Blossom, Passion Fruit

What's cool?

Interesting Winemaking Technique

Fermented with wild yeast and ML cultures, and aged in a combination of stainless steel and older French oak barrels.


We utilize older French oak barrels to create a softer, rounder feeling on the palate.

Award Winner

Gold Medal, San Francisco Chronicle Wine Competition

Anderson Valley, Mendocino, California

Foursight Wines

We are a family business, deeply rooted in Anderson Valley -- one of California's prized appellations for Pinot Noir and cold-climate whites. We produce estate-grown wines, traditionally crafted and utterly delicious.

View our winery page

Nerdy Details

What's in the bottle
Sauvignon Blanc (100%)
ABV: 13.4%
Sauvignon Blanc from 20 year old vines from Charles Vineyard, Anderson Valley (100%).
Press: Whole-cluster basket pressed
Fermentation: Wild yeast, in stainless steel and older French oak barrels
Malolactic fermentation: 100%
Clarification: Unfined, Cold-Stabilized
Stainless steel and older French oak barrels
Bottled on: 2019-07-15